News

News about the SmartKitchen services and products, as well as events in the kitchen and food industry. You can also find us on social media.

Reducing food waste is vital for the food service industry

Reducing food waste is vital for the food service industry

Measures to reduce food waste throughout the year Food waste and its reduction is always prominently displayed in autumn through various themed weeks and days. We get a lot of useful information and tips to reduce food waste from different channels. Theme weeks remind...

Smart Kitchen at Scandic

Smart Kitchen at Scandic

Digitalization helps Scandic ensure food safety and reduce food waste Scandic, one of the leading hospitality companies in Scandinavia, uses SmartKitchen solutions in all 200 hotels in Finland, Sweden and Germany. Roll out is now underway at Scandic hotels in Norway....

Food waste is a global problem

Food waste is a global problem

It is both ecologically and economically unsustainable that food ends up as waste. The simplest way to reduce the environmental and economic impact of food is to prevent food waste. The Food Waste Tracker is in demand SmartKitchen Food Waste Tracker website is visited...

Happy holidays

Happy holidays

We are on Christmas holiday from December 24th to 26th. For urgent matters, please contact us at helpdesk@ioliving.com. We will try to reply to your messages as soon as possible. Stay safe and take care. Ta hand om varandra. Pysytään turvassa ja pidetään huolta...

The flow of information in the kitchen is renewed

The flow of information in the kitchen is renewed

It is important that busy kitchen staff as well as company management have easy access to self-monitoring and food waste status. For this reason, on December 9, 2021, we released a new homepage for ioLiving service. The improvements make it easier to manage the status...

More than 4 billion self-monitoring measurements

More than 4 billion self-monitoring measurements

Since last March, SmartKitchen has already processed more than a billion different measurement results and a total of more than 4 billion. This means better food safety as well as knowledge on the quality and quantity of food wasted. Our automated measurement devices...

Management of temperature and surface hygiene samples has upgraded

Management of temperature and surface hygiene samples has upgraded

On October 19, 2021, SmartKitchen customers received an upgraded version of self-monitoring sample management. Thanks to the improvements, the solution more widely supports the digitization of the implementation of the HACCP plan and the archiving of data. Previously,...

Thank you for your trust – we crossed the 3 billion mark!

Thank you for your trust – we crossed the 3 billion mark!

There has been so much haste that such a milestone went unnoticed. Thank you to all our customers who trust our service! We are pleased to announce that we have more than 3 billion processed measurement results at our service. This also means increased food safety,...