COMMERCIAL KITCHENS | FOOD SERVICE COMPANIES | Horeca

DIGITAL SOLUTIONS

 Improve productivity and ensure food safety. Reduce environmental impact.
The widest range of easy-to-use digital solutions for food service companies of all sizes. Meets the wishes of even the most demanding professional.

REDUCE FOOD WASTE →

DIGITAL HACCP  →

FOOD SERVICE MANAGEMENT →

Monitor kitchen equipment

RESTAURANT AIR QUALITY  →

Smart Kitchen solutions are widely used in professional kitchens. Join our customers:  Scandic Hotels, Metos, Burlodge, Temp-Rite, AliContract, Rendisk, Service Centre Helsinki etc.

Join our distributor network

We are expanding our network. We are particularly interested in Central and Western Europe. READ MORE

Food waste Tracker

Reduce food waste with FoodWasteTracker

Improve productivity by reducing wasted food. Track the amount and quality of food waste in euros (€), kilograms (kg) and carbon footprint (kgCO2e).

Digital HACCP Tracker

Digital HACCP for commercial kitchens

A complete HACCP solution with automated temperature monitoring, alarms, temperature sampling, checklists for manually performed checks and reporting.

Digital management of food service

Organization level Management

Creates the conditions for streamlining operations and improving productivity. Manage the entire company’s process from HACCP to reduction of waste.

Remote control of kitchen equipment

Remote monitoring and control of kitchen equipment

Measure the energy consumption of kitchen appliances. Prevent unexpected equipment breakdowns. Change kitchen equipment settings remotely. Save money by avoiding unnecessary maintenance.

Restaurant indoor air quality

Restaurant indoor air quality

Ensure right conditions in your restaurant. The fresh indoor air gives a high-quality and pleasant impression. It also guarantees good working conditions for your staff.

BOOK A DEMO

If you are interested in digital management and reducing food waste in professional kitchens, book a demo. Leave us your contact information and we will get back to you as soon as possible.

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News

Smart Kitchen at Scandic

Digitalization helps Scandic ensure food safety and reduce food waste Scandic, one of the leading hospitality companies in Scandinavia, uses SmartKitchen solutions in all 150 hotels in Finland and Sweden. Roll out is now underway at Scandic hotels in Germany. Digital...

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Food waste is a global problem

It is both ecologically and economically unsustainable that food ends up as waste. The simplest way to reduce the environmental and economic impact of food is to prevent food waste. The Food Waste Tracker is in demand SmartKitchen Food Waste Tracker website is visited...

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Happy holidays

We are on Christmas holiday from December 24th to 26th. For urgent matters, please contact us at helpdesk@ioliving.com. We will try to reply to your messages as soon as possible. Stay safe and take care. Ta hand om varandra. Pysytään turvassa ja pidetään huolta...

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The flow of information in the kitchen is renewed

It is important that busy kitchen staff as well as company management have easy access to self-monitoring and food waste status. For this reason, on December 9, 2021, we released a new homepage for ioLiving service. The improvements make it easier to manage the status...

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More than 4 billion self-monitoring measurements

Since last March, SmartKitchen has already processed more than a billion different measurement results and a total of more than 4 billion. This means better food safety as well as knowledge on the quality and quantity of food wasted. Our automated measurement devices...

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Contact us for more information

Ask more about SmartKitch’s digital solutions. Forget pen and paper. Go digital. Improve productivity and ensure food safety.

LOGIN

Here you can log in to the SmartKitchen service.