HACCP for food production

Provide your customers with a valuable additional service by offering access to food safety data. Traceability of critical ingredients, temperatures, measurements, and quality checks. Suitable for both small-scale production and large food producers.

  • Producer can provide a digital safety evidence for each batch

  • Good quality image improves the competitiveness of producers

  • Cost reductions due to digitalisation

The solution collects all process information and links it to each batch.

Food safety

Products and licenses

Food safety in production

It is the responsibility of food manufacturers to record information on parameters critical to food safety. This procedure is called “Hazard Analysis and Critical Control Points” (HACCP). It is a matter of tracing temperatures, measurements, and inspections for each production batch.

The ioLiving solution is a digital tool for managing HACCP data in food production. It covers ingredient traceability, temperatures, measurements, and quality checks. The producer has the option to display or distribute a digital evidence of safety for each batch.

The user defines which ingredients are critical for food safety. The factory receives these ingredients in batches (“ingredient batches”). ioLiving solution makes it easy to associate ingredient batches into food batches. If the supplier of raw material informs about the recall, the producer will immediately see in which production batches the raw material has been used and can easily target its own recall correctly.

Temperatures are important in food production. As well as other measurements like bacteria checks, weighting or counting. Part of the quality control is based on human assessment, such as tasting and nosing as well as visual assessment. The ioLiving solution collects all this process data and links that to each batch. This data is an important part of the digital HACCP evidence.

The ioLiving solution consist of: 

  • devices that automate temperature monitoring,
  • barcode readers and printers to label batches and
  • a cloud service.

The user can quickly create checklists and define measurements and ingredients that are important in the production. The solution scales from small-scale production to large food factories.

A pizza factory produces a batch of 1,000 pizzas. The batch is identified by the batch ID “HP230420203”.

If safety is uncertain, the manufacturer is prepared to provide evidence of HACCP for each batch

A consumer suspects falling ill after eating a pizza made in batch HP230420203.

The pizza factory may have a service on its website where anyone can write a batch code. The service prints a digital evidence of HACCP on the screen.

Products and licenses

Thank you for your trust – we crossed the 3 billion mark!

There has been so much haste that such a milestone went unnoticed. Thank you to all our customers who trust our...

Mobile Gateway – makes IoT easy

Connecting devices to an Internet service is now easier than ever. We developed a new product, the Mobile Gateway,...

ioLiving digitized the professional kitchen

We launched a new, expanded version of Smart Kitchen solutions. With the new version, the service will be able to...

Remote monitoring of fridge and freezer is important

The coronavirus pandemic has quickly shut down professional kitchens around the world. In many kitchens, freezers and...

Reducing food waste is part of cost-effectiveness

The coronavirus pandemic has changed rapidly world and impacted economically food service companies. The importance of...

Trying out ioLiving service and data collector devices

I had been a digital marketing trainee at ioLiving when I got a chance to try out their service for measuring and...

Food Waste Tracker was selected as Gastro’s Best Products

Five innovations have been selected as one of the most exciting products of Gastro Helsinki 2020 for food and...

Fair news from the Netherlands

Metos-ioLiving Smart Kitchen solution was on display at the “Facility & Building Management 2020 trade fair” in...

Recording food waste in 5 seconds

”Food waste is ecologically and economically unsustainable. The simplest way to reduce the environmental and economic...

ioLiving crossed the 2 billion mark

Thanks to satisfied customers, we crossed the 2 billion processed measurements last week. We are so happy! The added...


We help food industry by automating routines. At the same time, productivity and efficiency increase. Read SmartKitch news.


Want to know more about an easy and reliable solution for self-monitoring of food production? Please contact us for more information. Let us find the solutions to meet the needs of your company.


Check out our products and their instructions. Centralized support for our customers from ioLiving customer support.


Already our customer? Login directly to the ioLiving SmartKitchen service.