Nov 11, 2025 | Uncategorized
Reducing food waste starts with awareness. When waste is made visible and communicated clearly, both diners and kitchen staff can better understand its impact and feel motivated to make more responsible choices. The new integration between SmartKitchen’s plate waste...
Nov 7, 2025 | Uncategorized
The European Food Safety Authority (EFSA) has published the results of its latest 2025 Eurobarometer survey. The findings show that EU citizens’ awareness of the common food safety system has increased significantly in recent years. A total of 79 % of respondents know...
Oct 17, 2025 | Uncategorized
What it means for kitchens The European Union has taken another significant step towards a more sustainable food system. On 16 October 2025, the revised EU Waste Framework Directive entered into force, introducing new binding targets to reduce food waste by 2030....
Oct 16, 2025 | Uncategorized
Today, 16 October, we celebrate World Food Day, whose official theme for 2025 is Hand in Hand for Better Foods and a Better Future. The theme highlights the importance of global collaboration in building sustainable food systems and ensuring food security. The day...
Sep 23, 2025 | Uncategorized
The global food service industry faces a staggering challenge: up to 30% of all food prepared never makes it to someone’s stomach. With 828 million people facing hunger worldwide, this waste isn’t just an environmental crisis – it’s a moral...
