Food deserves to be eaten – not wasted

Food deserves to be eaten – not wasted

The global food service industry faces a staggering challenge: up to 30% of all food prepared never makes it to someone’s stomach. With 828 million people facing hunger worldwide, this waste isn’t just an environmental crisis – it’s a moral...
SmartKitchen at Finlandia Hall

SmartKitchen at Finlandia Hall

The renovated Finlandia Hall relies on SmartKitchen’s digital solutions Finlandia Hall, designed by Alvar Aalto and completed in 1971, is one of the most iconic landmarks in Helsinki. After an extensive renovation, this cultural hub has reopened in even greater...
Ensure Food Safety During the Holidays with SmartKitchen

Ensure Food Safety During the Holidays with SmartKitchen

The holiday season can be a busy time for restaurants, but SmartKitchen’s automated monitoring systems are here to give you peace of mind. Even during the holidays, our automated HACCP monitoring system ensures that your food storage temperatures are correct at...
World Food Day

World Food Day

The right to nutritious food – a shared responsibility World Food Day, celebrated annually on October 16th, raises awareness about critical global food security challenges. This year’s theme, “The Right to Nutritious Food for a Better Life and a Better Future,”...