COMMERCIAL KITCHENS | FOOD SERVICE COMPANIES | Horeca
DIGITAL SOLUTIONS
Improve productivity and ensure food safety. Reduce environmental impact. The widest range of easy-to-use digital solutions for food service companies of all sizes. Meets the wishes of even the most demanding professional.
KITCHEN MANAGEMENT →
AUTOMATED HACCP SYSTEM →
REDUCE FOOD WASTE →
TRACK SEGREGATED WASTE →
RESTAURANT AIR QUALITY →
Digital Kitchen Management
Enhance operational efficiency and productivity. From HACCP compliance to food waste reduction, oversee the entire company’s processes. Compare and analyse kitchens or delve into specific kitchen data for comprehensive insights.
Comprehensive solution →
Automated HACCP and food safety
Improve productivity and ensure food safety. A complete HACCP solution with automated temperature monitoring, alarms, temperature and hygiene sampling, checklists and complete task management. Digital HACCP system →
Food Waste Reduction
Efficiently manage food waste from storage to plate, reducing environmental impact and cutting costs. Monitor food production, service, and waste in euros (€), kilograms (kg), and carbon footprint (kgCO2e) to optimize sustainability and savings. FoodWasteTracker →
Join our customers
Smart Kitchen solutions are widely used. Join our customers: Scandic Hotels, Metos, Burlodge, Temp-Rite, AliContract, Rendisk, Service Centre Helsinki etc.
Optimize Restaurant Air Quality
Ensure a pleasant atmosphere with fresh indoor air. Provide optimal working conditions for your staff. Monitor indoor temperature, humidity, and carbon dioxide levels. Indoor Air Quality →
News - SmartKitchen Blog
Food waste is a global problem
It is both ecologically and economically unsustainable that food ends up as waste. The simplest way to reduce the environmental and economic impact of food is to prevent food waste. The Food Waste Tracker is in demand SmartKitchen Food Waste Tracker website is visited...
Happy holidays
We are on Christmas holiday from December 24th to 26th. For urgent matters, please contact us at helpdesk@ioliving.com. We will try to reply to your messages as soon as possible. Stay safe and take care. Ta hand om varandra. Pysytään turvassa ja pidetään huolta...
The flow of information in the kitchen is renewed
It is important that busy kitchen staff as well as company management have easy access to self-monitoring and food waste status. For this reason, on December 9, 2021, we released a new homepage for ioLiving service. The improvements make it easier to manage the status...
More than 4 billion self-monitoring measurements
Since last March, SmartKitchen has already processed more than a billion different measurement results and a total of more than 4 billion. This means better food safety as well as knowledge on the quality and quantity of food wasted. Our automated measurement devices...
Management of temperature and surface hygiene samples has upgraded
On October 19, 2021, SmartKitchen customers received an upgraded version of self-monitoring sample management. Thanks to the improvements, the solution more widely supports the digitization of the implementation of the HACCP plan and the archiving of data. Previously,...
Thank you for your trust – we crossed the 3 billion mark!
There has been so much haste that such a milestone went unnoticed. Thank you to all our customers who trust our service! We are pleased to announce that we have more than 3 billion processed measurement results at our service. This also means increased food safety,...
BOOK A DEMO
Send us an online demo request, if you are interested in digital management and reducing food waste in professional kitchens. Fill out the form and we will contact you as soon as possible. Get ready to reduce food waste and ensure food safety as easily as possible!