COMMERCIAL KITCHENS | FOOD SERVICE COMPANIES | Horeca

DIGITAL SOLUTIONS

Improve productivity and ensure food safety. Reduce environmental impact. The widest range of easy-to-use digital solutions for food service companies of all sizes. Meets the wishes of even the most demanding professional.

SmartKitchen service →

Automated HACCP System →

Food Waste Tracking →

Non-food waste tracking →

Kitchen working conditions →

See how our customers use SmartKitchen to reduce food waste, streamline compliance, and make better decisions with reliable data. Read customer stories →

Digital management of food service

One service, two solutions

SmartKitchen combines digital HACCP and food waste tracking in one service. You can use the solutions separately or together.

Explore the SmartKitchen service →

Digital HACCP Tracker

Automated HACCP and food safety

Improve productivity and ensure food safety. A complete HACCP solution with automated temperature monitoring, alarms, temperature and hygiene sampling, checklists and complete task management. Digital HACCP system →

Food waste Tracker

Food Waste Reduction

Efficiently manage food waste from storage to plate, reducing environmental impact and cutting costs. Monitor food production, service, and waste in euros (€), kilograms (kg), and carbon footprint (kgCO2e) to optimize sustainability and savings. FoodWasteTracker →

Mikko Puuronen, Head of Kitchen Operations at Finlandia Hall

Customer Stories: How our customers use SmartKitchen

See how our customers use SmartKitchen to reduce food waste, streamline compliance, and make better decisions with reliable data. Read customer stories →

Case Ambassaden, Oslo

Case Ambassaden, Oslo: Effortless compliance, always ready for inspections

Discover how one of Oslo’s most iconic venues keeps operations smooth and compliant with SmartKitchen.
Read the Ambassaden customer story →

Restaurant indoor air quality

Optimize Restaurant Air Quality

Ensure a pleasant atmosphere with fresh indoor air. Provide optimal working conditions for your staff. Monitor indoor temperature, humidity, and carbon dioxide levels. Indoor Air Quality →

News – SmartKitchen Blog

Reducing food waste is vital for the food service industry

Measures to reduce food waste throughout the year Food waste and its reduction is always prominently displayed in autumn through various themed weeks and days. We get a lot of useful information and tips to reduce food waste from different channels. Theme weeks remind…

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Smart Kitchen at Scandic

Digitalization helps Scandic ensure food safety and reduce food waste Scandic, one of the leading hospitality companies in Scandinavia, uses SmartKitchen solutions in all 200 hotels in Finland, Sweden and Germany. Roll out is now underway at Scandic hotels in Norway….

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Food waste is a global problem

It is both ecologically and economically unsustainable that food ends up as waste. The simplest way to reduce the environmental and economic impact of food is to prevent food waste. The Food Waste Tracker is in demand SmartKitchen Food Waste Tracker website is visited…

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Happy holidays

We are on Christmas holiday from December 24th to 26th. For urgent matters, please contact us at helpdesk@ioliving.com. We will try to reply to your messages as soon as possible. Stay safe and take care. Ta hand om varandra. Pysytään turvassa ja pidetään huolta…

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BOOK A DEMO

Book a demo and see how SmartKitchen can reduce waste and simplify food safety in your kitchens.