COMMERCIAL KITCHENS | FOOD SERVICE COMPANIES | Horeca

DIGITAL SOLUTIONS

 Improve productivity and ensure food safety. Reduce environmental impact.
The widest range of easy-to-use digital solutions for food service companies of all sizes. Meets the wishes of even the most demanding professional.

REDUCE FOOD WASTE →

DIGITAL HACCP  →

FOOD SERVICE MANAGEMENT →

Monitor kitchen equipment

RESTAURANT AIR QUALITY  →

Smart Kitchen solutions are widely used in professional kitchens. Join our customers:  Scandic Hotels, Metos, Burlodge, Temp-Rite, AliContract, Rendisk, Service Centre Helsinki etc.

Join our distributor network

We are expanding our network. We are particularly interested in Central and Western Europe. READ MORE

Food waste Tracker

Reduce food waste with FoodWasteTracker

Improve productivity by reducing wasted food. Know the actual amount of waste from storage to plate. Track the quantity and quality of food produced, served and wasted in euros (€), kilograms (kg) and carbon footprint (kgCO2e).

Digital HACCP Tracker

Digital HACCP for commercial kitchens

Improve productivity and ensure food safety. A complete HACCP solution with automated temperature monitoring, alarms, temperature sampling, checklists for manually performed checks and reporting.

Digital management of food service

Organization level Management

Creates the conditions for streamlining operations and improving productivity. Manage the entire company’s process from HACCP to reduction of waste.

Remote control of kitchen equipment

Remote monitoring and control of kitchen equipment

Measure the energy consumption of kitchen equipment. Prevent unexpected breakdowns. Change kitchen equipment settings remotely. Save money by avoiding unnecessary maintenance.

Restaurant indoor air quality

Restaurant indoor air quality

Ensure right conditions in your restaurant. The fresh indoor air gives a high-quality and pleasant impression. It also guarantees good working conditions for your staff.

BOOK A DEMO

If you are interested in digital management and reducing food waste in professional kitchens, book a demo. Leave us your contact information and we will get back to you as soon as possible.

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News

Thank you for your trust – we crossed the 3 billion mark!

There has been so much haste that such a milestone went unnoticed. Thank you to all our customers who trust our service! We are pleased to announce that we have more than 3 billion processed measurement results at our service. This also means increased food safety,...

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Mobile Gateway – makes IoT easy

Connecting devices to an Internet service is now easier than ever. We developed a new product, the Mobile Gateway, with a ready Internet access over a mobile network.   Naturally, the development work has also focused on customers' information security. The...

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ioLiving digitized the professional kitchen

We launched a new, expanded version of Smart Kitchen solutions. With the new version, the service will be able to increase the efficiency of private and public food service companies, improve productivity and, above all, reduce the environmental impact. The Smart...

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Remote monitoring of fridge and freezer is important

The coronavirus pandemic has quickly shut down professional kitchens around the world. In many kitchens, freezers and refrigerators are left on, but there is no staff to monitor that the equipment is working properly. The ioLiving SmartKitchen solution for digital...

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Reducing food waste is part of cost-effectiveness

The coronavirus pandemic has changed rapidly world and impacted economically food service companies. The importance of improving cost efficiency is higher than ever. This is why the Food Waste Tracker solution captured a lot of attention at the Gastro 2020 exhibition...

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Contact us for more information

Ask more about SmartKitch’s digital solutions. Forget pen and paper. Go digital. Improve productivity and ensure food safety.

LOGIN

Here you can log in to the SmartKitchen service.