Contact Us. Streamline Kitchen Operations with Digital Solutions.

Elevate your kitchen’s efficiency with all-encompassing solutions, ensuring self-monitoring and minimizing food waste. Seamlessly review implementations, share best practices, and standardize processes. Join our satisfied customers, companies of all sizes.

SmartKitchen / Ceruus Oy

+358 44 331 0982

Teollisuustie 1, FI-90830 Oulu
FINLAND
sales@smartkitchen.solutions

Matti Verkasalo

Matti Verkasalo

CEO

Contact Us for Smarter Kitchen Solutions. Leave your message and we will be in touch.

Join our customers

Smart Kitchen solutions are widely used. Join our customers:  Scandic Hotels, Metos, Burlodge, Temp-Rite, AliContract, Rendisk, Service Centre Helsinki etc.

SmartKitchen solutions

The SmartKitchen service consists of digital solutions, cloud service and automated devices for HACCP, reducing food waste, tracking food deliveries, and a management panel supporting the organization level control.

News

Food standards save lives

Today is World Food Safety Day and this year’s theme is “Food standards save lives”. It highlights the importance of established food safety practices and standards to help ensure that the food we eat is safe. It is estimated that foodborne diseases affect 1 in 10...

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The benefits of a waste scale

Don't settle for manual recording of food waste Clear advantages are achieved by using the waste scale. We asked our customers about their experiences and listed a few of them below. Logging is reliable and easy. Automated recording using the waste scale guarantees...

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Happy holidays

Thank you for the past year.We wish you a Merry Christmas and a Happy New Year 2023.Kiitämme kuluneesta vuodesta.Toivotamme hyvää joulua ja menestyksekästä vuotta 2023.Tack för det senaste året.Vi önskar er god jul och ett gott nytt år 2023.We are on Christmas holiday...

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Take waste into account when planning the menu!

The actual amount of food waste must be known when reducing. However, simply measuring the amount of waste is not enough, it is essential to take concrete measures to reduce the loss. Measurements are not done just for the sake of measuring, but genuinely out of a...

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Reducing food waste is vital for the food service industry

Measures to reduce food waste throughout the year Food waste and its reduction is always prominently displayed in autumn through various themed weeks and days. We get a lot of useful information and tips to reduce food waste from different channels. Theme weeks remind...

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