Digital self-monitoring solution for commercial kitchen
Complete HACCP solution with automatic temperature monitoring, alarms, temperature and surface hygiene samples, to-do lists, reporting and document management. The service is delivered as an Easy Start package, where everything is completely ready and all devices pre-activated. The real-time monitoring of HACCP via an easy to use interface can begin.
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Ready-made solution for self-monitoring
A digital way to implement the restaurant’s own HACCP program plan.
Designed for easy and reliable HACCP in professional kitchens. The Easy Start package is configured according to the needs of each customer. Find out what you can track with Smart Kitchen’s digital self-monitoring.
Online service for HACCP control (licence) and the measurement devices you choose. A digital way to put restaurant’s own HACCP program plan (Hazard Analysis and Critical Control Points) into practice.
- easy to use and interactive interface
- self-monitoring document management
- checklists for manual checks
- Easy Start delivery
- Automated temperature monitoring: cold storages and dishwashers
- Temperature sampling
- Surface hygiene sampling with a luminometer
- Recordable temperature monitoring of food transport to ensure food safety
Gateway device with Internet connection. The device automatically connects to the Internet using a factory-installed SIM card.
Recording temperature monitoring, transports
Recordable temperature measurement ensures food safety and the transport of products at the right temperatures. Suitable for monitoring both cold and hot transport.
Automated temperature measurement, cold storages
A multipurpose device suitable for temperature monitoring of any refrigerator, freezer, cold room, vitrine, etc.
Automated blast chilling monitorig
Temperature measurement device with feature for automatic monitoring of the success of blast chilling.
Automated temperature monitoring, diswasher
Device used to measure washing temp and rinse temp of dishwsher.
Hand probe, temperature sample
Hand probe used with an Android phone to take temperature samples in food industry.
The Kikkoman luminometer and RayTemp infrared meter are integrated into the SmartKitchen service. The measurement data is transferred wirelessly to the service via the KitchenHelper application.
If you wish, you can also continue to use your current methods and record the results in SmartKitchen online service.
Surface hygiene sample
Kikkoman Lumitester Smart
Kikkoman luminometer can monitor the purity trend of ATP + ADP + AMP = A3.
Ask more about automated HACCP solution
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If you are interested in digital management and reducing food waste in professional kitchens, book a demo. Leave us your contact information and we will get back to you as soon as possible.