Support
Product and solution support for our customers centrally from the SmartKitchen Helpdesk. On this page you will find user manuals.
HELPDESK
helpdesk@smartkitchen.solutions
User guides for kitchen staff
Main user guides are available in the Documents section of the SmartKitchen service.
Recording tasks
How to complete tasks and record the required information.
Taking a temperature sample
How to measure food temperature and record the result.
Performing a blast chilling measurement
How to perform the measurement and monitor its progress.
Temperature sample from a dishwasher
How to measure the dishwasher temperature and record the result.
Customer stories and practical insights on our blog:
News
We help food industry by automating routines. At the same time, productivity and efficiency increase. Read SmartKitch news.
Green claims in foodservice: one EU directive, different national timelines
The EU’s new rules set clearer requirements for environmental claims aimed at consumers. See what foodservice businesses should consider and how implementation differs across SmartKitchen’s markets.
EU food waste remains stubbornly high. What needs to change in professional kitchens?
The latest EU figures show little progress in reducing food waste. Discover how professional kitchens can turn reliable data into practical actions and measurable improvements.
BOOK A DEMO
If you are interested in digital management and reducing food waste in professional kitchens, book a demo. Leave us your contact information and we will get back to you as soon as possible.